Ingredients
400 GR. MACARONI PASTA
400 GR. NETTLES
5 TBSP OF HAZELNUT
1 CLOVE GARLIC
OLIVE OIL
WHITE PEPPER
SALT
Directions
We clean the nettles thoroughly and cook them in a pan with very little water for 2 minutes. We put nettle, garlic, olive oil and hazelnuts and beat them to put them in the mortar without throwing away the water. If it has a hard consistency, we add a little bit of nettle juice. After boiling and draining our pasta, we put it into our pan and saute it with the nettle we have prepared and serve it.
Ingredients
400 GR. MACARONI PASTA
400 GR. NETTLES
5 TBSP OF HAZELNUT
1 CLOVE GARLIC
OLIVE OIL
WHITE PEPPER
SALT
Directions
We clean the nettles thoroughly and cook them in a pan with very little water for 2 minutes. We put nettle, garlic, olive oil and hazelnuts and beat them to put them in the mortar without throwing away the water. If it has a hard consistency, we add a little bit of nettle juice. After boiling and draining our pasta, we put it into our pan and saute it with the nettle we have prepared and serve it.
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